Lamb Tagine

from NZ$16.99

Tender diced lamb, slow cooked in a piquant sauce with almonds and prunes. A balance of savoury and sweet notes and complex flavours – served on a bed of couscous.

  • 1 Serve - 310g - Normal Price: $16.99

  • 2 Serve - 575g - Normal Price: $31.99

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Tender diced lamb, slow cooked in a piquant sauce with almonds and prunes. A balance of savoury and sweet notes and complex flavours – served on a bed of couscous.

  • 1 Serve - 310g - Normal Price: $16.99

  • 2 Serve - 575g - Normal Price: $31.99

Tender diced lamb, slow cooked in a piquant sauce with almonds and prunes. A balance of savoury and sweet notes and complex flavours – served on a bed of couscous.

  • 1 Serve - 310g - Normal Price: $16.99

  • 2 Serve - 575g - Normal Price: $31.99

Lamb Tagine

  • Lamb (32%), Couscous (26%), (Durum Wheat Semolina), Prunes (11%), Salt, Vegetables (Onion, Carrots, Celery, Parsnips, Tomatoes, Leeks), Cornstarch, Garlic, Almonds, Olive Oil, Honey, Sesame Seeds, Spices, Herbs, Sunflower Oil, Ground Pepper.

    Contains Wheat, Gluten, Almonds, Sesame Seeds

  • STORAGE CONDITIONS

    Keep frozen. Store at -18°C or colder. Do not refreeze once thawed. Once defrosted, keep refrigerated and consume within 3 days

    HEATING INSTRUCTIONS – REMOVE BOX FROM PACKAGING SLEEVE

    All meals my be reheated from frozen, however for best results:

    Microwave: From frozen: microwave on high heat (1000W) 6 TO 8 MINUTES for 1 serve and 8 TO 10 MINUTES for 2 serves. Stand for a few minutes before serving

    Oven: Thaw completely before placing tray on a baking sheet in a pre heated oven (200°C) for 20/25 minutes

    Ensure your meal is piping hot (above 75°C) before serving, and don’t forget to remove the protective paper lining before serving

Nutritional Information

NUTRITION INFORMATION PANEL – Single Serve

NUTRITION INFORMATION PANEL – Two Pack

 

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